As the temperatures get lower and the air gets a little crisper, the feeling of fall on St Simons is here! With so many things to do and such pleasant weather, our ideal fall weekend in the Golden Isles looks like this:
Afternoon: Take a welcome walk on the beach and enjoy cocktails + an appetizer at ECHO. The cheese plate is everyone’s favorite and can be ordered to go for an impromptu beach picnic.
Evening: Freshen up for dinner and head to Fiddler’s 410 Arnold down the road to enjoy a popular new restaurant with a unique marsh view. Bonus points because if you’re tired of being in the car, you can just walk the few blocks down Arnold Rd.
Insider Tip: Social distancing has limited seating around the Island so be sure to make reservations wherever possible. Reservations aren’t available at Fiddler’s, but they are at several other island eateries.
Morning: Coffee and provisions from ECHO so we can start our adventure early. Rent bikes from Ocean Motion to pedal around like a local. Swing by the historical site, Bloody Marsh, then head to the old Coast Guard station to tour the WWII Home Front Museum.
Alternate morning for a golfer: Definitely start at the King and Prince Golf Course. If you even think you like golf, then you most certainly need to play our Back 9 to see its legendary marsh views for yourself. The course is located on the north end of St. Simons and the bellmen run a shuttle service for guests; just mention it at check-in.
Midday: Trek over to Frosty’s Griddle & Shake for some classic diner vibes and delicious eats. We recommend being in the mood for ice cream. Afterward, it’s time to make your way down Mallery to peruse the village before hitting the lighthouse.
Insider Tip: Keep your eyes open for Tree Spirits at all times, especially if you’re at Frosty’s and near the Golden Isles Visitor Center (Yes, that is definitely a tip of where to look). It’s our Island’s version of a scavenger hunt and you won’t find it anywhere else!
Insider Tip: Be sure to go to the Pier while in the Pier Village. You’ll want to get your photo with the Golden Ray ship in the background since removal will begin soon.
Evening: Depending on how far you want to travel, it’s time to hop in the car, on the bikes, or grab a ride to Georgia Sea Grill for dinner. A classic Island favorite where you can never go wrong with Chef Tim Lensch in the kitchen and Zack Gowen running it all. Prefer walking distance? That’s easy too since Crab Daddy’s, Barrier Island Brewing, and Beachcomber BBQ are all just around the corner.
Morning: Since we sit directly on the East Coast, we always recommend waking up for sunrise at least once. Afterward, there’s plenty of time for gathering your things. After checking out, leave your bags with the bellmen and head over to ECHO for Sunday Brunch. No sense driving with an empty stomach, and the rotating brunch menu is sure to have several options for anyone.
Insider Tip: stay Sunday night and enjoy the bottomless mimosas or endless Bloody Marys available. Then you’ll have plenty of time for casual strolls down the beach. Since October is looking like it may be a bit warmer this year, make the whole day a beach day!
Dining alternatives to any of the above suggestions include, but aren’t limited to, the following. With so many delicious places to dine, you’d have to visit for a week, at least twice, to be remotely close to hitting them all. In fact, we recommend doing just that if you can because there are a lot of calories on this Island that are worth it!
We’ve added some photos below of the things mentioned in this blog. If you’re looking for more, you can always check out our New on SSI Blog (which we update regularly), learn more about Unique Activities, or find all of our Fall Activities in one place. For more comprehensive lists of the area’s activities, you can always visit the activity page on our website here.
Celebrate Valentine’s Day with the one you love by treating them to a tempting five-course meal that will be available Friday, February 14, 2020. Dining options will include seating in our oceanfront Delegal Dining Room.
In the restaurant, the Valentine’s menu will be offered in addition to the regular menu at ECHO. Dine in our romantic dining room just steps from the ocean and then take a romantic walk by the ocean to end your evening. Reservations are recommended. Please call 912-267-5967 or, for more information visit our website. Or, surprise your sweetheart with a romantic weekend away at our beach resort!
ECHO has quickly become a favorite spot for both locals and visitors of St. Simons Island. The oceanfront location means you can take in the expansive view and enjoy the ocean breeze while you dine on some of the freshest cuisine on the island! The restaurant offers both indoor and outdoor seating as well as seating near the bar for those looking to grab a drink and a bite. The restaurant often has live music in the evening. Check their schedule to see if your favorite local band will be playing soon!
Need another reason to visit? Once a month, the restaurant offers “Paint & Play” which is a fun painting event for adults! Get Your Muse On hosts this girls night out event where you are given step by step instructions to paint your masterpiece on canvas! The cost of the event includes drinks, appetizers and all painting supplies. Visit ECHO’s Facebook page for more information and pricing.
ECHO St. Simons is the premier place to enjoy food, drinks, live music and a fantastic view in the Golden Isles. This new restaurant incorporates the history of the area with fresh, local produce to provide patrons with a new dining experience in a relaxed ocean side atmosphere.
Our chefs have created a new menu with an extensive offering of starters, shared plates, large plates, Pizzas, Sandwiches, burgers and salads that feature the fresh produce and seafood that the Golden Isles has to offer. Take a look at our food or drink menus on our website and make a date to try our new restaurant! There are 3 dining options available. You can dine in the main restaurant with sweeping views of the Atlantic Ocean, grab a seat in our bar dining area or dine al fresco on our oceanfront patio. No matter where you choose to dine, we know you will have a wonderful experience.
ECHO has happy hour daily from 4-6PM with food and drink specials and live music on the weekends. For more information about events, menus and private dining, visit the ECHO website.
Get ready St. Simons Island because a brand new oceanfront dining experience is headed your way! Set to open in March of 2014, ECHO will surpass all of your expectations of what a memorable dining experience should be. Executive Chef Jason Brumfiel has been working on a delicious farm-to-table menu that will highlight many Georgia farms and businesses. You’ll be able to taste the difference from the very first bite.
To learn more about ECHO, like them on Facebook and follow them on Twitter.
The King and Prince Beach and Golf Resort in St Simon’s Island, Georgia
St. Augustine News writers Lee and Laura visited The Resort from June 10th through the 13th. Read on and share with them in their escape filled with fun, food and relaxation.
A month ago when asked if Lee and I wanted to go to The King and Prince Beach and Golf Resort on St. Simon’s Island, Georgia I said “where.” We had no idea that this wonderful resort with the most charming people even existed.
It took some doing to get there though. Oh no, it is just off a major thoroughfare and the roads are well paved. It was the torrential downpour of rain that challenged us. Luckily, Lee was driving at the time. It was suggested that I bury my head in my latest Nook selection and not to wear out the floor carpet with the imaginary break on the passenger side. Lee said that we traveled through Jacksonville, however, the entire city was a blur to him. Not one building seen by his eyes, only the tail lights in front of us with the hazard lights in full use.
Suffice it to say we arrived slightly tense and somewhat cramped and immediately proceeded to our 4:00 appointment at The Royal Treatment Cottage at The King and Prince for a couples massage. We understand this renovated cottage is a new addition to the resort. We were greeted with warm southern hospitality, comfortable white robes and foot ware, water with lemon slices, and heated aroma therapy neck wraps. After time to unwind in the relaxation area we were brought into the couples massage room. The travels thus far left us wanting therapeutic, deep tissue massages to work out our knots and tension. Our therapists, Bucky and Sonia, were very accommodating and talented. An hour later we were escorted back to the relaxation area and were adorned in neck wraps again and a fresh bottle of water. The tension quickly melted away so that we were able to begin our vacation in the best of body and mind.
Now, time to actually check in. The entire front desk staff was wonderful. With all the bellmen busy seeing to other guests, front desk staffer, Clarence went beyond the call of duty to help us to our room before the next cloud burst could drench our luggage.
We entered our room through medieval wood doors to find a beautifully renovated, spacious ocean view room complete with a personal hand written note from the room steward, Antoinette. She was a joy and made every attempt to see to our needs during our three night stay. Internet access was effortless to join. The large flat screen tv was well positioned for viewing in the smartly arranged space of furnishing and finishes.
I must take a moment to mention the two gold foil boxes of heaven from Sugar Marsh Cottage Specialty Confections, Inc. left for us compliments of the resort. The first box we opened contained delicious Chocolate Dipped Signature Gourmet Shortbread Coquilles. It took everything I had not to hide in the closet and eat them all. Knowing my long term relationship with Lee would be in jeopardy if I did not leave him some. The second box contained White Chocolate Orange Angle Wings and Sea Stars. Both were definitely a special delight.
The meals at the King and Prince are incredible. The dining areas overlook the western most point on the Atlantic’s eastern seaboard. Cargo ships can be seen coming and going through the channel for Brunswick, GA. For dinner I ate the chef’s signature Low Country Shrimp & Grits. This being my first venture into grits I was hesitant. But, they were great. I am a starch addict and cannot have a meal without pasta, potato or rice. Now I have another choice, and fix them with cheese and I am in heaven. Lee had the garlic rubbed rib-eye cooked to perfection with au-gratin potatoes that were the perfect texture with just the right amount of cheese.
The breakfast buffet had more choices than most we have been to, including eggs made to order. Luckily peaches were is season and we were able to feast on peach strudel until I could not pass another bit through my lips. Of course our second morning I started with the peach strudel first. Why pussyfoot around? Read More>>>
***Update: Since this post was written, the resort has undergone extensive renovations. Please visit our website for current information on restaurants and other amenities.***
Ed Stone recently visited St. simons Island and The King and Prince and wrote a wonderful article for his website GoGolfandTravel.com. Enjoy his article below.
The King and Prince Beach & Golf Resort Georgia’s Golden Isle Gem Story and photos by: Ed Stone
The King and Prince Beach & Golf Resort located on St. Simons Island, Georgia is celebrating its 75th Anniversary in 2010 not with fireworks and marching bands, but with showcasing renovated quarters and public space. In addition, the former Hampton Club golf course is now named the King and Prince Golf Course and boasting some major renovations to a very challenging Joe Lee designed course. Since opening as a dance club in 1935, this Oceanside resort has become a premier destination for special occasions, family gatherings and conferences on Georgia’s Golden Isles coast.
The five-mile causeway leading to St. Simons Island helps to bring into focus the experiences you are about to enjoy. You certainly know you are on an island as you cross rivers, salt marshes and the Atlantic Ocean separating it from the mainland of Georgia. Live Oaks create canopied tunnels leading to The King and Prince Hotel. You pass by boutiques, one-of-a-kind fine restaurants and other specialty venues that comprise these types of resort areas. The island cleaves to interesting historical sites and attractions, i.e., Fort Frederica, the Battle of Bloody Marsh site, Christ Church and the St. Simons Lighthouse.
“The people enjoy our Southern hospitality,” said David Murray, the jovial doorman at the 195-room King and Prince. David certainly exemplifies the genuineness of this cultural warmth and kindness found in this part of the world.
The King and Prince offers one of the Southeast’s most prestigious historic ocean front retreats with recreation for all ages and many kinds of water sports. Dining is taken seriously with offerings of both casual and formal in either the Delegal Dining Room, The King’s Tavern or Paradise Beach Bar & Grill. The resort also offers five pools to its guests.
History of the Resort:
Frank Horn and Morgan Wynn built a seaside dance club after being asked to leave the snobbish Cloister Hotel on Sea Island in the mid 1930’s for partaking of too much alcohol. This hotel is so named because of the stature and demeanor of these two men. Horn was tall and heavyset while Wynn was short and slender. When appearing together, their friends called them “the king and the prince.” According to newspaper clippings, the dance club burned to the ground twice between 1935 and 1939. In July 1941, the King and Prince Hotel’s main building opened to the public and was considered quite modern.
During World War II, The King and Prince served as a Naval Coast Guard watching and training facility. In 1947, the property reopened to the public. The resort underwent some major building renovations and expansions in 1972 and 1983. In 1996, The King and Prince Beach & Golf Resort became a member of the Historic Hotels of America and in 2005, listed on the National Register of Historic Places.
Awards have been presented and are well deserved for The King and Prince Beach & Golf Resort. The prestigious Southern Living Magazine named The King and Prince as “Georgia’s Favorite Beach Resort.” Successful Meetings Magazine bestowed the Pinnacle Award three times representing a symbol of excellence among meeting planners and hoteliers. And, ConventionSouth voted the resort as winner of the Readers’ Choice Award.
Meeting and conference planners enjoy the flexibility of bringing groups to this beautiful setting and luxury resort.
With over 10,000 square feet of Oceanside function and pre-function space this makes for an ideal place to bring groups of 20 to 350 people. There are five meeting rooms with the largest having some 2880 square feet. Selection of space includes a beautiful ballroom, oceanfront dining rooms, a large oceanfront lawn area and poolside areas, the historic Solarium, oceanfront Retreat Room and Butler Boardroom.
Meeting and Conference Facilities and Features:
– 10,000 square feet of ocean-side function space
– Flexibility to accommodate from 20 to 350 attendees and guests
– Pre-function space in the resort’s dramatic atrium
– Ocean front lawn adjacent to the Atlantic Ocean
– Team of skilled meeting planning and support professionals
– Full catering service
– Comprehensive on-site convention and audio-visual services
– Activities for groups, spouses and as team-building events
Georgia’s “Golden Isles” is made up of the upscale Sea Island, the State owned Jekyll Island and the little known St.
Simons Island and its county seat of Brunswick. In addition to these beautiful seashore islands, there are also Cumberland, Little Cumberland, Little St. Simons, St. Catherines, Wassaw and Tybee that skirt Georgia’s coastline. Georgia’s Wildlife Management Islands consists of Sapelo Island, Wolf Island Wilderness Area, and Ossabaw Island.
The King and Prince Golf Course:
Named the Hampton Club since it opened in 1988, the club was recently renamed the King and Prince Golf Club. The par 72, 6,462-yard, Joe Lee designed course is not only a very challenging layout but offers some unique features no longer found in golf layouts of this nature. For instance, the back nine holes of numbers 12, 13, 14 & 15 are carved out of the salt marshes. These were built prior to the EPA regulating the build of such in these marshes. “Never again will anyone be able to build a golf course in the marshes, like this one,” stated Rick Mattox, Golf Club Manager. All four holes have become the signature holes for the course…and, they deserve it! They are accessed by 800-feet of elevated cart bridges, adding to the uniqueness of the course.
Recently, Billy Fuller from Atlanta worked with Rick and the King and Prince Management to renovate the course. Billy spent from 1980 to 1987 as golf course superintendent at the famous Augusta National Golf Club where the Masters is held each year. He did a splendid job of keeping the “Joe Lee Touch” and adding his own style. Several sand traps and bunkers were added or redesigned. Fuller also worked with the management in bringing to the King and Prince Golf Club the latest in grasses for this area and soil. Mattox speaks with pride, “We now have Mini Verde greens, Tif sport collars, Celebration tees, roughs and fairways – and our traps are wrapped in Emerald Zoysia. We’re the only course in our region with these types of grasses and our golfers are amazed at the fantastic course transformation.”
The King & Prince Golf Course Clubhouse
A new cutting edge technology has been added to the resort’s website allowing you to view a 3-D graphic transporting viewer to each of 18 holes via a hole-by-hole flyover. “It’s an in-depth virtual tour where one can see bridges, bunkers, the shape of ponds, sprawling live oaks, expansive marsh views, lagoons and towering pines. It includes a full course map, scorecard and vibrant photos of the extraordinary beauty of one of coastal Georgia’s great courses. The flyover takes viewers to our golf course within seconds, giving them an amazing experience,” stated Bud St. Pierre, Director of Sales & Marketing for the King and Prince Beach & Golf Resort. (Click here to watch the flyover: www.kingandprince.com/golf.php)
When taking a stroll on the beach in front of The King and Prince Hotel, one would wonder what Frank Horn and Morgan Wynn would think of how much this special place has grown and expanded. It’s a long way from a dance club…designed just to get even with The Cloister for throwing them out over a few toddies. I suspect they would be very proud of having started a luxury resort that continues to carry their names after 75 years. Happy Anniversary to The King and Prince Beach & Golf Resort.
FOR MORE INFORMATION: The King and Prince Beach & Golf Resort
201 Arnold Road
St. Simons Island, Georgia 31522