Hosted at our oceanfront resort, this year’s fundraiser was another success! On April 3rd, 2016, 16 restaurants from the Golden Isles competed in 7 different categories. In addition to amazing food and beautiful weather, guests were entertained with live music and had the chance to bid on many fantastic prizes donated to the Silent Auction! All proceeds from the event benefit the Glynn Community Crisis Center’s Amity House, Hope House, & Outreach. Check out the winners and their dishes:
Comfort Food:
1st Place: The Public House at Sea Palms Resort– Chicken thighs with mushroom mousse
2nd Place: Harris Teeter– Lobster and shrimp macaroni and cheese
International:
1st Place: Island Jerk– Oxtail
2nd Place: The Public House at Sea Palms Resort– Duck confit tostado
Coastal Flair:
1st Place: ECHO– Surf and turf kabob
2nd Place: The Market at Sea Island– Georgia shrimp salad
Healthy Choice:
1st Place: Island Jerk– Curry chicken
2nd Place: Bistro Eleven 88– Lightly curried chicken salad
Desserts:
1st Place: Tasteful Temptations– Bananas Foster
2nd Place: Jekyll Island Convention Center– Bread pudding
Tablescapes:
1st Place: Harris Teeter
2nd Place: ECHO
The People’s Choice:
1st Place: The Public House at Sea Palms Resort
2nd Place: The Rooftop at Ocean Lodge
We are so excited that our surf and turf kabob took first place! Click here for the recipe so you can make them at home.











