Nothing says summer like frothy ocean waves and we’ve created a deliciously refreshing and fizzy cocktail recipe to bring those summer vibes directly to your tastebuds in the form of a peach gin fizz.
Why the Name?
The Spanish originally dubbed the Golden Isles of South Georgia Isla de Ballenas, Spanish for Isle of the Whales, as they would see them breaching the Southern waters.
ECHO’s Flavor of the Month for June is the Isla de Ballenas, but here’s a peek at our recipe so you can serve them all Summer long for your patio parties and BBQs.
Fizzy Fun Cocktail Recipe Ingredients
- 2 Tbsp peach puree
- 1 Tbsp lemon juice
- .5 oz simple syrup
- 2 oz gin
- 1 Tbsp heavy cream
- 1 Egg White
- Splash of soda water
Fizzy Fun Cocktail Recipe Steps
Shake the juices and simple syrup vigorously and set aside. Shake gin, cream, and egg white until fizzy (about 2 minutes). Top the fizzy portion over the first mixture of juices. Finish with a splash of chilled soda water.
More Delicious Recipes to Try
After you’ve tried our fizzy fun cocktail recipe you should circle back and try all of our Flavors of the Month. Check them all out here: