She has many names…
From the outset, her name is Mommy. She’s the one who catches you when you fall and
makes sure to take care of you each and every day. As time goes further on, her name
becomes Mom, and she is that amazing person who supports, defends, protects, and loves
you with all her heart and soul. This is the woman who deserves a celebration! This is the
woman who is all things to all people, and it is her day to shine.
At the King and Prince Resort located on the beautiful St. Simon’s Island in Georgia, the
incredible staff has made sure that on this Mother’s Day, that wonderful woman you love
will be pampered and treated like the true ‘Queen’ she is.
On May 13th, 2012 Enjoy
Mother’s Day Brunch
The King and Prince
at
This amazing feast will begin with Starters that will simply make the mouth water, as
Mom takes her seat and stares out at the beautiful sun shining off the Atlantic. From
Toasted & Glazed Nuts, Sugared Red & Green Grapes, Spiced Apple Rings, Marinated &
Pickled Vegetables, Pastrami Smoked Salmon, Imported & Domestic Olives & Cheeses,
Almond Crusted Apricot Stuffed Baked Brie, Wild Georgia Spicy Shrimp Remoulade on
Molasses Butter Pumpernickel Toast, Chilled Wild Georgia Shrimp to Strawberry & Brie
Bruschetta – she will be offered a truly amazing beginning to a stunning meal.
For her Salad and Soup choice she will be able to splurge on so many choices, including:
Tropical Ambrosia Salad, Ricotta Pesto Tortellini Salad, Baby Spinach with Georgia
Peaches & Pecans, Traditional Caesar Salad and Mixed Field Greens with Assorted
Dressing; Cream of Potato and Bacon Soup & Albondigas Soup.
Beside her plate she may entice her senses with the most amazing and mouth-watering
breads that the stunning chefs at the King and Prince can provide. Cinnamon, Lemon
Poppy Seed and Chocolate Swirl Bread, Sweet Potato Rolls, Orange-Date, Cranberry
Apple, Blueberry and Chocolate Muffins!
And no Brunch can be without that traditional Breakfast Fare of everything from Chef
Prepared Omelets, Breakfast Sausage Patties, Apple Wood Smoked Bacon, Cheese
Grits, Momma’s Cinnamon French Toast, Belgian Waffles, Lyonnais Potatoes to Quiche
Lorraine.
Then, the royal feast continues with choices of Main Entrees that would put even the
gods to shame. Chef Carved Asian Breast of Duck, Peach Marmalade Glazed Ham,
Spicy Pineapple Glazed Snapper, Creole Florida Black Grouper, Artichoke Chicken
Piccata and Certified Angus Beef Tenderloin Tips in a Fontina Fonduta Sauce – with
a myriad f Sides to choose from: Roasted Green Beans with Sundried Tomato, Goat
Cheese, & Olives, Asian Vegetable Stir-Fry, Baked Garlic Mashed Potatoes with Smoked
Gouda & Bacon, Green Onion Wild Rice and Roasted Red Pepper Garlic Angel Hair
Pasta.
Then comes the unforgettable slice of Heaven…desert. Bourbon Pecan Bread Pudding,
Carrot Cake, Triple Chocolate Cake, Mini Pineapple Upside Down Cake, Mini Key Lime
Pie, Mini Oreo Cookie Cheesecake, Fresh Apple Pie, Caramel Cake, German Chocolate
Cake, Chocolate Covered Strawberries and Lemon Bars.
This is it! This is the ‘best of the best’ which
is exactly what that lovely woman named Mom
deserves!
The King and Prince Resort
Reservations Suggested: 912-268-5967
Adults $39.93, Children 6-10 $15
5 & Under Free
